This Friday, the 28th, the International Burger Day. To celebrate, more than 200 hamburgers of everything the country joined in the so-called Hamburguer Week, which will offer discounts and exclusive menus until June 5, through Delivery applications.
The action in São Paulo, Rio de Janeiro, Porto Alegre, Manaus, Salvador, Brasília, Vitória, Belo Horizonte, João Pessoa, and Curitiba. To consult the establishments closest to you, just click on here.
In São Paulo, the city with the most awarded burgers in the country, the highlights are the restaurants John’s Burguer; Jordão Bar; Frank & Charles; NOU Burger and Matilda Lanches. All establishments are present in the Delivery services and also offer the option of picking up on site. check out:
Installed in the neighborhood do Lemon since 2018 (now also with a new delivery unit and take out in the Mooca region), John’s Burguer received the title of best hamburger in São Paulo in 2018 and 2019 through the Guide do Hamburger. The highlights are with the Nappos (29.90 reais), made in brioche bread with 160g burger, gorgonzola dolce, homemade tomato sauce, crispy onion finished with honey; It is like King Brie (38.90 reais), with brioche bread, 160g burger, cheddar, lettuce, tomato, breaded and fried 140g brie cheese and johns sauce. Where: 54 Roque de Morais Street – Limão | Rua Leme da Silva, 297 – Mooca (take away).
The Jordão Bar is one of the most traditional houses do Tatuapé. The establishment offers starters, snacks, dishes, desserts and, of course, hamburgeres. The highlights stay with the Jordan Burger (46.90 reais) made with hamburger steak, cheddar, red onion, American lettuce and secret sauce; It is like Cheddarone Burger (46.90 reais), which takes hamburger steak, creamy cheddar cheese sauce, tomato, bacon and pickles. Both accompany fries or rustic. Where: Rua Apucarana, 1452, Tatuapé
Frank & Charles
Commanded by Chef Marcelo Campos, the house has also won the title of best hamburger from São Paulo and second best by Veja Magazine’s Comer & Beber Guide. The highlights are with the Bit Spicy (33 reais), made with 140g angus beef, monterey jack cheese, bacon jam and sriracha mayonnaise served on classic bread; It is like Old Jack (39.20 reais), made with 140g angus burger, monterey jack, Spanish salami, caramelized onion with jim beam, braised pepper ketchup and handmade mayonnaise. Where: 130 Tinhorão Street – Higienópolis.
Located in the Pinheiros neighborhood, the NOU Burger will have a special version of snack that will be sold only on the day of the hamburger: o Dry Aged (45 reais). The snack is made with a 120g burger, brioche bread, breaded brie cheese and truffled mushrooms. Where: Road dos Pinheiros, 274.
Matilda Lanches, by chef Renata Vanzetto, also created an exclusive suggestion for the day do Hamburger. O Double Juliet (28 reais) takes dois hamburgeres thin on the plate, half-cured cheese, special spicy guava sauce and pickles served on brioche bread. Where: Bela Cintra Street, 1541 | Rua Mateus Grou, 31 – Pinheiros – São Paulo – SP.
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